Buffalo Chicken Egg Rolls

Powder, Natural Flavor), Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Potatoes, Carrots, Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Xanthan and/or Carob and/or Guar Gum), Celery, Corn Starch, Garlic, Onions, Vinegar, Scallions, Eggs, Salt, Canola Oil, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch and Monocalcium Phosphate), Black Pepper, Soy Lecithin

Allergens: Milk, Egg, Soy

• 9-ounce package of gluten-free egg rolls filled with Buffalo style hot sauce with chicken, celery, carrots and mozzarella cheese
• Certified Gluten-Free and celiac-safe
• Made with natural ingredients, including chicken raised without antibiotics
• Gluten-free egg roll wrappers made from a rice flour blend
• Battered in rice tempura for satisfying crunch
• Great for lunch, dinner, or a snack
• Dip in Ranch or Blue Cheese