Fried Pickles

Tempura Battered Dill Pickles

Dill Pickles (Cucumber, Water, Distilled Vinegar, Sea Salt, Garlic, Dill Seed, Mustard Seed, Black Pepper, Caraway Seed, Calcium Chloride), Water, Rice Flour, Corn Starch, Canola Oil, Eggs, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch and Monocalcium Phosphate), Salt, Sugar, Xanthan Gum

Contains: Egg

  • 8-ounce package of fried pickles
  • Certified Gluten-Free and celiac-safe
  • Made with kosher deli-style dill pickles
  • Crispy gluten-free crust made with a special rice flour blend
  • Vegetarian
  • A perfect appetizer, side dish, or after-school snack
  • Try pairing them with your favorite sauces!