Mini Pierogies

Filled with uncured bacon, cheddar cheese, scallions and potatoes

Potatoes, Water, Rice Flour, Tapioca Starch, Sharp Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Annatto [color]), Uncured Bacon: No Nitrates or Nitrites added except those naturally occurring in Celery Powder and Sea Salt (Pork, Water, Sea Salt, Turbinado Sugar, Celery Powder, Cherry Powder, Rosemary Extract), Modified Potato Starch, Canola Oil, Scallion, Whey and Sour Cream Solids (Cream, Cultures and Lactic Acid), Egg White, Salt,
Xanthan Gum, Yeast Extract, Black Pepper

Contains: Milk, Egg

  • 7-ounce package of gluten-free pierogies filled with uncured bacon and cheddar cheese
  • Certified Gluten-Free and celiac-safe
  • Made with natural ingredients, including pork raised without antibiotics
  • Tender, savory dough made from rice flour
  • Perfect as an appetizer, side dish, or mid-day snack
  • Try them with sour cream or your favorite chutney or relish