Feel Good Foods gets fresh—with frozen. We're revolutionizing the marketplace with chef-inspired, gluten-free versions of your favorite frozen appetizers and meals. Even better, we use non-GMO ingredients and antibiotic-free meats.

    OUR STORY

    Vanessa Phillips and restaurant chef Tryg Siverson are the co-founders of Feel Good Foods, a good-for-you frozen food company.

    WHERE TO BUY

    Find our products at a retailer near you, including Whole Foods Market, Safeway, Raley’s, Wegmans, Hy-Vee, Harris Teeter and Hannaford.

    OUR PRODUCTS

    Feel Good Foods makes great-tasting, non-GMO gluten-free foods, including Potstickers, Egg Rolls, Taquitos, Empanadas and Asian Meals.

    THE BUZZ

    • “The juicy potstickers from Feel Good Foods can go head-to-head with your local takeout. Packed with chicken, cabbage, scallions, and spices, they even come with a zesty dipping sauce.” —REAL SIMPLE

      Real Simple

    • “The couple has a knack for transforming comforting staples into superb gluten-free variations. Don’t let the words “gluten-free” sway you: Even those who don’t have a problem with wheat will appreciate this flavorful alternative to the typically gummy, bland dumplings that lurk in the freezer aisle. In the pair’s capable hands, frozen food is plenty fresh.” —TASTING TABLE

      Tasting Table

    • “Thank you for reworking your dumpling wrapper—the dumplings came out great! My kids devoured them so I bought more today along with your vegetable egg rolls. There wasn’t a crumb left!” —DORIS

      Doris Diehl​

      Doris Diehl​

      Company 06
    • “I just had your vegetable egg rolls and they were SO GOOD!!!!!!! I’ve had celiac disease for over 10 years and I honestly never thought I’d eat an egg roll again, but you’ve made it not only possible, but delicious! THANK YOU THANK YOU THANK YOU! I’ll be a customer for life.” —CHRISTINE 

      Christine Lindstrom

      Christine Lindstrom

      Company 05
    • “My son, Michael, loves your egg rolls and will eat all three varieties for dinner—no sauce necessary. Along with celiac disease, Michael has Down Syndrome with communication difficulties, but he doesn’t need words to tell me how happy he is that I found these gluten-free egg rolls. Thank you for making them!” —MICHAEL

      Michael Martin

      Michael Martin

      Company 04
    • “I would like to say THANK YOU!!! It’s been four years now since we discovered our little Isabella has celiac disease. One thing she absolutely missed were dumplings! You can imagine my joy when I found your gluten-free dumplings at the store today. I picked her up from school and told her the great news, then we came home and cooked them right away. They’re fabulous!!!!” —THE ORLANDONIS

      The Orlandoni Family

      The Orlandoni Family

      Company 03
    • “I’m always a bit weary when I try a new product, but once I have a positive experience I almost always go back. Your egg rolls are definitely a positive experience and one of my favorite ‘don’t worry, eat happy’ foods!” —LINDSAY

      Lindsay Hall

      Lindsay Hall

      Company 02

    LET'S EAT!

    “We aren’t trying to change the world. We’re just trying to change the way people eat.
    Because when you eat good, you feel good.” —