Uncured Bacon, Egg & Cheese Pocket Sanwiches
Eggs, Sharp Cheddar, and Uncured Bacon Wrapped in a Flaky Crust
Cooked Scrambled Eggs (Whole Eggs, Milk, Corn Starch, Sea Salt, Pepper), Water, Sharp Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Rice Flour, Eggs, Tapioca Starch, Rice Starch, Uncured Bacon: No Nitrites or Nitrates added except those naturally occurring in Celery Powder (Pork, Water, Brown Sugar, Less than 2%: Salt (Including Sea Salt), Vinegar, Celery Powder, Citrus Extracts, Pomegranate Extract, Rosemary Extract), Potatoes, Brown Rice Flour, Nonfat Milk, Palm Oil, Contains less than 2% of: Canola Oil, Salt, Corn Starch, Xanthan Gum, Guar Gum, Black Pepper
Contains: Egg, Milk
- 8-ounce package of two gluten-free Breakfast Pockets
- Made with cage-free eggs, sharp cheddar, and uncured bacon
- Certified Gluten-Free and celiac-safe
- Only natural ingredients, including pork raised without antibiotics
- Crispy gluten-free crust made with a special rice flour blend
- A convenient on-the-go breakfast for busy mornings
