Chicken Chile Verde Burrito

with Rice, Pinto and Black Beans in a Tomatillo Poblano Sauce

Filling: Cooked Diced Chicken (Chicken, Water, Seasoning (Ground Chiles, Salt, Paprika, Dehydrated Onion and Garlic, Bell Pepper Powder), Salsa Verde (Tomatillos, Poblano Peppers, Water, Jalapeno Peppers, Garlic, Salt, Cilantro, Spices, Sugar), Cooked White Rice, Pinto Beans, Black Beans, Poblano Peppers, Onions, Red Bell Peppers, Jalapenos, Corn, Canola Oil, Salt, Cilantro Tortilla: Water, Rice Flour, Tapioca Starch, Palm Oil, Rice Starch, Potato Starch, Pea Protein, Tapioca Syrup, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Guar Gum, Xanthan Gum, Salt, Sunflower Lecithin

  • Gluten-Free and celiac-safe
  • Ready in minutes
  • All-natural ingredients