Chicken Soup Dumplings
Filled with Chicken, Scallions and Ginger in a savory broth
CHICKEN, WATER, RICE FLOUR, TAPIOCA STARCH, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR, CORN STARCH), CONTAINS 2% OR LESS OF: CANOLA AND/OR SUNFLOWER OIL, GINGER, SCALLIONS, BROWN SUGAR, POTATO STARCH, RICE WINE (RICE, WATER, SALT), CHICKEN SOUP BASE (CHICKEN MEAT WITH NATURAL JUICES, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT, ONION, POTATO FLOUR, TURMERIC, SPICE EXTRACTIVES), KONJAC FLOUR, XANTHAN GUM, CHICKEN POWDER, SALT, BLACK PEPPER, SESAME OIL, GELATIN
CONTAINS: SOY, SESAME
Steamy, slurpable, and full of comfort.
Tender chicken and savory broth wrapped in a gluten-free dumpling.
Just heat and bite—carefully!—for a restaurant-style soup dumpling in one poppable bite.
- Certified Gluten Free
- No artificial flavors, colors, sweeteners
- Easy and so fast to microwave (2 min)
